
Managing a Farmers Market and Shared-Use Kitchen: A Conversation With Jill Cockerham
Jill Cockerham serves as the Local Foods Coordinator for Ashe and Alleghany County Extension Centers in the North Central …
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Collapse ▲The New Hanover County Center Local Foods contact is Morgan King.
Jill Cockerham serves as the Local Foods Coordinator for Ashe and Alleghany County Extension Centers in the North Central …
On June 1st, 2023, N.C. Cooperative Extension staff from across the state gathered at the NC A&T State University …
Social media has grown in popularity over the years and can be an extremely beneficial tool in promoting your …
After interning with the N.C. Cooperative Extension, Randolph County Center, Sophie Farlow began serving as the Local Food Systems Agent …
In late 2008, I planted a demonstration pollinator garden at Chatham Mills to provide forage from early spring to …
Debbie Roos has served N.C. Cooperative Extension for 24 years as the Sustainable Agriculture Agent in Chatham County. Her …
On Friday, March 24th, the Local Food Program Team gathered for their bi-annual meeting at Montgomery Sheep Farm in …
The USDA has given NCDA $5.6 million dollars for schools to expand local food purchase from local farmers with …
Marcus Cyprian serves as the Horticulture Assistant and School Garden Program Coordinator at the N.C. Cooperative Extension, Gaston County …
The Chatham County Spring Ag Fest on March 25, 2023, was a success with a great crowd in attendance in …
LAMP (Local Agriculture Market Program) “supports the development, coordination, and expansion of direct producer-to-consumer marketing; local and regional food …
The 2023 New Hanover 4-H County Activity Day (CAD) will be held IN PERSON on Saturday, April 29th from …
written by: 4-H Envirothon Club Leader Hannah Bell The 4-H Envirothon Club members competed in the Coastal Envirothon on March …
Janice Roberts, FCS Agent in Moore County, loves changing someone’s mind about trying and liking a fruit or vegetable! …
New Hanover County 4-H kicks off their 3rd Annual 4-H Food Drive Caring Hearts, Helping Hands service project on 1 March …
NC FarmLink is a program of NC State Extension that connects farmers, landowners, and service providers across North Carolina, …
Dr. Fletcher Barber has served over 40 years in Extension around the state, and currently serves as the Small …
Please join Melissa Bell from the Center for Environmental Farming Systems (CEFS) and John Lyttle, N.C. Cooperative Extension Agent …
After planting, weeding, and watering through the spring and summer, some gardeners look forward to fall as a period …
Steps to Health is getting some acknowledgement and exposure on the national level! Every year, the National SNAP-Ed team …
The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …
The tomato is a warm season crop. With special production practices you can produce your …
The onion is a cool season crop that will withstand moderate freezes. It may be …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
Vacationer Supported Agriculture (VSA) is a project led by NC State’s P1tLab and NC State …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …